Mayo Family Winery Reserve Room

The Complete Tasting Experience

"THE SINGLE BEST DEAL IN WINE COUNTRY...
WHAT AN AWESOME EXPERIENCE" — Wall Street Journal

"With this exciting fusion, Sonoma Valley has opened its doors to
the next level of wine appreciation in the tasting room"—Artisan Wine Tours

Mayo Reserve Room - Mayo Family Winery Reservations

The Reserve Room is a revolutionary concept in a number of ways. In the first place, it's probably the first wine tasting
room you've ever been in with chairs, tables and napkins. But more important, the RESERVE ROOM takes you on the ultimate wine country tasting journey unlike anything you've experienced in a wine tasting room before.

Each guest takes a seat in our comfortable and intimate room where you can enjoy wine-inspired art, a little music and views of the hillside vineyards of Kenwood located just out our window. You are then treated to a seven-course pairing menu that includes seven Mayo Family Reserve wines crafted by Winemaker Michel Berthoud and seven tasting dishes created and prepared by Chef J. Clayton Lewis to compliment the seven wines. The Mayo Family RESERVE ROOM is our opportunity to take you further into the wine and food experience that defines Wine Country.

CURRENTLY ON THE PAIRING MENU AT THE RESERVE ROOM

2010 Reserve Chardonnay, Laurel Hill Vineyard
Spring Pea Soup

2011 Roussanne Saralee’s Vineyard, Russian River Valley
Warm Bacon and Potato Salad

2008 Reserve Barbera, Kunde Ranch Vineyard
California Yellowtail Filet and Tomato Orzo

2007 Reserve "Oliver's Twist" Meritage, Napa Valley
Grilled New York Strip, Asparagus and Quinoa

2007 Reserve Cabernet Sauvignon, Random Ridge Vineyard
The Silenced Lamb

2009 Reserve Zinfandel, Ricci Vineyard, Russian River Valley
Grilled Pork Tenderloin, Spring Turnips, and Blue Cheese Oats

2009 Late Harvest Gewurztraminer, Kunde Ranch Vineyard, Sonoma Valley
Tropical Fruit Pain Perdu