darryl s.
(Sep 16, 2020 at 6:56 PM)

best zinfandel .

Debra
(Oct 5, 2020 at 8:01 AM)

This is the most delicious port type wine. Very enjoyable sipping. Couldn’t have asked for better.

Samantha Augustin
(Dec 12, 2020 at 10:26 AM)

I came to visit during the last weekend of October and this port quite literally made me a believer in dessert wines again. I generally steer clear of sweet wines, especially anything that trends toward dark and syrupy. Any port I've had in the past has been... well... "off-porting" to my palate. However, when Helen bought out this port and our tour guide Kimmy raved that she was converted on the very grounds upon which we stood at the Mayo family winery, I decided to give it a try. It has a rich lingering taste, complex on first sip and gentle on the finish. That cloyingly sweet taste that usually turns me away from past ports was totally absent. My favorite part is that the wine holds its own without being too heavily bodied, and the pour isn't super viscous, so I don't feel like I'm trying to swallow a glass of molasses. I took the first few sips, and my companions laughed at the surprise on my face. I absolutely got a bottle to head back to the city, and I've been trying to convert others ever since.

Advinny
(Dec 26, 2020 at 12:17 AM)

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